Ingredients: 5 (15 ounce) cans green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too) 12 slices bacon 2/3 cup brown sugar 1/4 cup butter, melted 7 teaspoons soy sauce 1 1/2 teaspoons garlic powder Directions: Put the
Read more

Ingredients: 1 roll of small canned biscuits 1/4 cup sugar 1 teaspoon cinnamon 1/2 stick butter (1/4 cup) Icing: powdered sugar (maybe a 1/2 cup-ish?) couple teaspoons milk (not sure how much, just add drops and mix until you get the consistency you want) drop of vanilla Directions: Heat oven to 350 degrees Put butter
Read more

Ingredients: 1/4 cup margarine 1 small sweet onion, chopped 1 small green pepper, chopped 2 -3 medium tomatoes, chopped 1 (24 ounce) bags frozen hash brown potatoes 12 eggs, beaten 1/2 lb cubed ham or 1/2 lb thin sliced ham or 1/2 lb cooked crumbled bacon or 1/2-1 lb sausage 3 cups cheddar cheese, shredded
Read more

ingredients: 3 boneless, skinless chicken breasts 1 (18 oz) bottle Teriyaki sauce 3 Tablespoons sesame oil (or vegetable oil) 1 cup frozen peas and carrots (thawed) 1 small onion, chopped 2 teaspoons minced garlic 2 eggs, slightly beaten 3 cups cooked white rice (day old or leftover cold rice is best) 3-4 Tablespoons soy sauce
Read more

You’ll Need : 4 Skinless boneless chicken breasts about 1 1/2 lb!!! 1 Tsp Italian seasoning mix 1 Tsp Garlic Powder 1 Tsp Smoked Paprika Salt and pepper. 12 Asparagus stalks end trimmed 1 oz Tomatoes chopped TF up!! 4 slices Mozzarella Cheese 1 Tbsp Olive Oil. Instructions : Nigga Preheat your oven to 400
Read more

Cheese Sauce Ingredients: Flour & spices ¼ cup butter (1/2 stick) ¼ cup of flour A generous pinch of ground cayenne pepper ¼ teaspoon smoked paprika ¼ teaspoon black pepper ½ teaspoon salt 2 cups half and half 2 cups shredded sharp cheddar cheese How to make it: Mix together the flour, cayenne pepper, smoked
Read more

Ingredients: 2 c Fresh Brussels sprouts 1/4 c Walnuts (chopped) 1 tb Margarine 1/4 ts Ground nutmeg Directions: Cut the sprouts in half and steam until tender. Meanwhile, saute the walnuts in the margarine until golden. Pour over the sprouts in a serving dish. Sprinkle on nutmeg. 1/4 recipe – 100 calories, 1 vegetable exchange,
Read more

Ingredients : 1 cup potato, diced 1 cup onion, diced 1 cup celery, diced 1 cup carrot, diced 1/3 cup melted margarine 1/2 cup all-purpose flour 2 cups chicken broth 1 cup half-and-half 1 teaspoon salt 1/4 teaspoon pepper 4 cups chicken, cooked and chopped 2 pie crusts ( either store bought or your own
Read more

French toast or French toast torrejas? The differences between them are minimal. Both are equally tasty, and in essence, the way they are prepared differs very little from each other. I love them both equally, but I have to admit that I usually prepare them more the French way because frying them with a bit
Read more

Ingredients : 2-3 tails (Fresh or Frozen) 6-8 Raw Jumbo Tail-On Shrimp in Shell 4oz. Lump Crab meat 2 tablespoons olive oil extra virgin 1/2 cup onion chopped 1/4 cup green bell pepper , diced 1/4 cup baby portabello mushrooms, diced 2 teaspoons garlic minced 1 teaspoon Fresh thyme 1 teaspoon Fresh Rosemary 1 cup
Read more